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Vibrant, yet elegant — this Viognier is anything but ordinary. Aged in hand-crafted Italian terracotta amphora (a.k.a. The Drunk Turtle), it develops a rich, creamy texture while holding onto the varietal’s signature floral lift and stone fruit energy.
Aromas of honeysuckle, apricot, and Meyer lemon zest lead into a full-bodied palate with notes of ripe peach, almond skin, and a subtle whisper of minerality — courtesy of Lake Chelan’s glacially influenced soils.
Amphora aging softens the edges and deepens the texture, giving this wine a beautifully round and expressive finish without the influence of oak.
Pair with: Crab bisque, Thai coconut curry, or a creamy lemon pasta.
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Wine club members get free shipping on 12 bottles or more!
Arkansas, New Jersey, Mississippi, Utah, Virginia, South Dakota, Rhode Island, Delaware